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October 29, 2013 by Domestic Goddesque Leave a Comment

Cornbread Toad in the Hole

sausage cornbread toad in the hole

You know how Toad in the Hole goes, right? You bake sausages in batter and they taste delicious. Perfect British Fayre for a winter's night, and particularly good for the Bonfire Nights that we have coming up at the beginning of November. I made our cornbread from an Aunt Jemima's mix which I bought in my local supermarket, but there are plenty of recipes out there if you want to make it from scratch. Ingredients: 1 batch cornbread … [Read more...]

Filed Under: Home Cooking, Home Life Tagged With: winter food

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